301 Main Street | East Greenwich, Rhode Island | 401.398.0027 Open every day for dinner beginning at 5:00 p,m
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Pasta & Risotto | Appetizers | Desserts | Banquet Menu - Lobster Ravioli. . . in a pink pesto cream sauce $22 - Mushroom Ravioli. . . in a creamy pesto sauce with fresh tomato $18 - Penne Pomorolla. . . al dente penne tossed with pomorolla sauce $12 - Shrimp & Pappardelle. . . fresh pappardelle pasta sauteed with fresh garlic, onions & lemon zest in a mascarpone cream sauce $23 - Sauteed Chicken & Linguini. . . with rosemary, fresh tomato & onion in a gorgonzola cream sauce $19 - Pan Seared Sea Scallops over Angel Hair. . . pasta tossed in a fresh tomato, onion & garlic cream sauce $24 - Rigatoni Bolognese. . . al dente pasta tossed in a bolognese sauce $16 - Tossed Lasagna. . . fresh lasagna noodles, bolognese & fresh mozzarella, tossed in a saute pan $14 - Shrimp & Sausage Fra Diavolo. . . al dente penne, hot Italian sausage tossed in a spicy tomato sauce $24 - Clams & Sausage. . . tossed with penne pasta in an onion, garlic tomato sauce $22 - New Zealand Green Mussels. . . angel hair pasta tossed in onion tomato garlic white wine sauce $18 - Baked Pasta. . . pecorino romano, gorgonzola ,fresh mozzarella & parmigiana $18 - Seafood Marinara . . . sauteed scallops, shrimp, calamari & little necks served over a bed of linguini $24 - Seafood Risotto. . . Italian short grain arborio rice with cala,mari little necks & shrimp $24 - Vegetable Risotto. . . Italian short grain Arborio rice with sauteed onions, mushrooms, summer squash, zucchini, fresh tomato $15 with Chicken $20 with Sauteed Shrimp $24 - Scrod Fra Daivolo. . . over Al dente penne $20 - Gnocchi. . . light potato dumplings served in a pink vodka sauce $16 - Shrimp and lobster Stuffed Tortelacci. . . tossed in a creamy pesto sauce $22 ............................................................................................................................................................. | Meat | - Chicken Napoleon. . . boneless chicken breast layered with grilled onion, eggplant, portobella mushroom topped with creamy gorgonzola rosemary sauce, served with mashed potato & grilled vegetable $22 - Bistro Chicken. . . sliced boneless chicken with roasted garlic & onions, served with oven roasted potatoes & grilled vegetable $20 - Chicken florentine. . . sauteed chicken breast with. Calamata olives, capers, fresh tomato and spinach, served with mashed potato $18 - Chicken Marsalla. . . boneless chicken breast sauteed in mushroom and marsalla wine sauce $18 - Chicken Picatta. . . lightly floured and pan fried in white wine and lemon, served with mashed potato & vegetable $16 - Steak Gorgonzola. . . NY Strip topped with gorgonzola cheese and demi glace, served with mashed potato & grilled vegetable $25 - Steak Carbone. . . sliced NY Strip with our housemade steak sauce,served with mashed potato & grilled vegetable $25 - New York Strip. . . topped with gremolada, served with oven mashed potato & grilled vegetable $23 - Grilled Veal Tenderloin. . . shiitake mushrooms & gorgonzola demi glace, served with vegetable risotto $24 - Veal Scallopine. . . tenderloins pounded thin, sauteed in a mushroom wine sauce, served with mashed potato & grilled vegetable $22 - Veal Picatta. . . lightly floured pan fried in white wine and lemon served with al dente penne pomorolla $19 - Pesto Encrusted Roast Pork Tenderloin. . . pork rolled in pesto seasoned bread crumbs, drizzled with garlic truffle oil, served with oven roasted potato & grilled vegetable $22 - Grilled Pork tenderloinTips. . . in a pesto cream sauce with diced tomato,served with mashed potato & grilled vegetable $20 - Pan Seared Duck. . . pear glazed duck breast served with vegetable risotto $20 - New Zealand Rack of Lamb. . . 5 lamb chops served with fresh mint sauce, creamy polenta style risotto & broccoli rabe $26 ............................................................................................................................................................. | Seafood | - Crispy Salmon. . . with an onion citrus glaze, served with shoestring potatoes & mixed baby greens $20 - Braised Salmon. . . in vegetable ragu served over a bed of jasmine rice and vegetable $20 - Grilled Salmon. . . grilled in a creamy pesto sauce with diced tomato, served with jasmine rice & baby greens $22 - Grilled Swordfish. . . with lemon garlic butter sauce, vinaigrette,served with mashed potato & grilled vegetable $22 - Tempura Swordfish. . . sesame oil and soy marinade, served with jasmine rice & baby greens $23 - Sesame Tuna. . . sesame encrusted ahi tuna, sesame oil soy marinade, served with jasmine rice & a seaweed salad $22 - Grilled Tuna Puttanesca. . . tomato, calamata and green olives capers, vegetable risotto $23 - Baked Scrod. . . covered with pesto seasoned bread crumbs, served with jasmine rice & grilled vegetable $18 - Oven Roasted Scrod. . . fire roasted red bell pepper caper mayo, served with jasmine rice & grilled vegetable $20 - Scrod Florentine. . . spinach, capers, olives, sundried tomato, served with vegetable served with vegetable risotto $21 |